44 workers

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Kitchen Assistant, circa 1860

Chef, circa 1835

Pierre Vermeren

Butler, Steward, 1859 – 1861

Unidentified Martin Van Buren Chef 1

Chef, circa 1839 – circa 1841

Unidentified John Tyler Cook

Cook, circa 1842

Butler, circa 1845

Kitchen Assistant, circa 1829

Cook, circa 1845

Food Coordinator, 1853 – circa 1857

Footman, circa 1829

Benjamin Quarles

Cook, circa 1850

Cook, circa 1832 – circa 1833

Butler, circa 1853 – circa 1857

Cook, circa 1857 – circa 1868

Butler, Coachman, Valet, circa 1817 – 1825

Michel Kromenaker

Chef, Butler, Steward, circa 1811 – 1813

Chef, 1794, 1797, 1801 – 1809

Cook, circa 1849, circa 1861

Butler, Footman, 1809 – 1817, 1845

Charlotte Jener

Kitchen Assistant, circa 1829

Unidentified Andrew Jackson Pastry Cook 1

Cook, circa 1829 – circa 1837

Unidentified Andrew Jackson Cook 3

Cook, circa 1829 – circa 1837

Unidentified Andrew Jackson Cook 2

Cook, circa 1829 – circa 1834

Unidentified Andrew Jackson Cook 1

Cook, circa 1834

Footman, circa 1853 – circa 1857

Frances Gillette Hern

Cook, 1806 – 1809

William R. Goodchild

Butler, Steward, 1857, 1858 – 1860

Footman, Valet, 1801 – 1804

Antoine Michel Giusta

Butler, Steward, 1825 – 1833

Butler, 1801 – 1817

Edith Hern Fossett

Cook, 1802 – 1809

Henry F. Doyhar

Steward, Cook, 1813 – 1814

Kitchen Assistant, 1801 – 1803

Footman, circa 1829

Henry Carter Jr.

Butler, Footman, circa 1845 – circa 1849

Butler, Cook, circa 1857 – circa 1865